Tag Archives: kitchen

Conquering the Kitchen Iceberg

When we first looked at the house, we thought that the water dispenser and ice maker feature of the refrigerator was a really fun touch.

Obviously, we didn’t buy the house on that feature alone, but once the house was ours, we started looking forward to it. Neither of us had a water and ice dispenser before, and always associated such devices to something you’d see in a hotel.

Even though we were well into the lockdown and knew we wouldn’t be inviting anyone over anytime soon, we looked forward to the eventual time when we would be entertaining, and the convenience a filtered water and ice dispenser would be for drink preparation.

When we moved in, unfortunately, it was apparent that we would not be using the feature just yet as the “replace filter” message was displayed on the dispenser. Finding the right filter was added to our growing to-do list. Plus, we were surprised to find the ice maker hardware was sitting in a kitchen cabinet. We weren’t sure why, but given that we already had our hands full with unpacking the contents of our merged households, we parked that task for another day.

A few months later, my partner located the needed water filter online, and much to our delight, it was available through Amazon. A few weeks later, between unpacking, feline demands for attention and office emergencies, I actually had some free time to read the instructions and make some time to replace the water filter.

The instructions suggested that to remove the old cartridge, I needed to pull on the cap covering the filter. Cap? What cap?

Our filter was actually exposed with no decorative cap covering it, which, when properly installed, the decorative cap actually serves as a pull tab to slide the old filter out like a drawer in under two seconds.

Without a cap, I seemingly needed three hands to push the eject button while gently removing the cartridge with two screwdrivers. With all of the strategizing, grunting, pushing, pulling and regrouping it felt like I was recreating a scene from the show “Call the Midwife”. Continue reading

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Taking the Microwave Oven for Granted

I don’t think we realize how much we appreciate an appliance until it isn’t there for us.

And when the option to replace it quickly is not there either because microwave ovens are backordered everywhere due to supply chain issues resulting from Covid-19, that is when the reality check sets in.

A few months after we arrived in our new place, we were sitting in the living room, watching TV, when we heard the microwave making beeping noises. We weren’t cooking anything, we hadn’t left anything in it, and frankly there was no reason for it to be beeping, but it was. We dismissed it as just a random incident and didn’t think much of it.

But in the days that followed, it happened again and again. Not just one or two beeps, but a series of beeps like our microwave oven was receiving Morse code from somewhere, and for prolonged durations. Even in the quiet of the night, from our bedroom we could sometimes hear the beeping competing with our cat’s nightly choir practice.

We just chalked it up to another one of our house’s “stories of the unexplained”.

A few weeks later, without being asked, the microwave’s screen started showing us random recipe instructions and maintenance instructions, or going into “demonstration mode”. We started wondering if the microwave was slightly haunted. But we took the scientific approach and unplugged the microwave, waited one minute, and then plugged it back in. It seemed to work fine… for a while. Continue reading

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How I Organized My Kitchen on a Budget

“A place for everything and everything in its place” was the advice I was given as a child when I misplaced something, which I have to admit was often enough.

But whenever I had a chance to put things in order and to give things a designated spot (and I made sure to return the objects to their designated spot after use), it seemed that losing, misplacing and hunting for things became a rare occurrence. Mom and Dad’s advice was proven right, again and again.

I was working in the kitchen a few days ago when I realized that my kitchen was not following that mantra. I had teas scattered in three different cupboards. I had bags of bulk store products piled on top of one another and sliding off each other. Even my cat’s cupboard was becoming an avalanche-waiting-to-happen.

My spring cleaning instinct went into overdrive. It was time to tame these cupboards and get the kitchen organized once and for all!

It’s not like I’ve never done this before. A few years ago, I containerized the different kinds of gluten-free flour I needed, just to keep them clearly identified and organized. Gluten-free recipes were a breeze when I could tell my tapioca starch from the potato starch, and the white rice flour from the sweet rice flour. Every time I baked or brought back more flour from the store, I was so thankful that I had this section so neatly organized.

It was time to apply the same makeover technique to the rest of the kitchen. Continue reading

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