A few weeks ago I was so delighted to have the opportunity to step out of rural village life for a couple of hours and make a trip to the city. Even though the occasion was a simple dental check-up that would likely only last 15 minutes, I still looked forward to the change of scenery.
Clearly I didn’t get out enough over the last 17 months, if a trip to the dentist was so highly regarded as a joyful escape.
I knew that by the time my appointment would be finished it would be close to lunch time. I strategically parked my car at a nearby shopping mall where I knew I would have had plenty of gluten-free options to feed my ravenous appetite, following weeks of yard work and apple picking that had my metabolism revving on high.
When the dental appointment was over I made my way back to the mall and started exploring my options. Regrettably, a couple of my favourite vendors were no longer there. I understood the way that the waves of the pandemic had not been kind to businesses given the unfortunate closures that resulted.
But the flow chart for deciding what to have for lunch was considerably more complicated than it used to be. Covid-19, thou art an insidious bitch!
By that point, I estimated that I had likely applied hand sanitizer at least 47 times in my journey to, from and during the dental appointment. I had no issue with the extreme precautions to keep everyone (including myself) safe. However, even if I ducked into the washroom to wash my hands for several minutes, the potential residue of a morning’s applications of hand sanitizer might have left a lingering aftertaste. I already found that out the hard way. I eliminated hand-held foods from the list of potential meal options.
Next was the issue of where to sit to enjoy my meal. Continue reading